{"id":8009,"date":"2022-10-20T21:05:02","date_gmt":"2022-10-20T21:05:02","guid":{"rendered":"https:\/\/www.milehighmitts.com\/?p=8009"},"modified":"2022-10-20T21:05:08","modified_gmt":"2022-10-20T21:05:08","slug":"gluten-free-pumpkin-oatmeal-scones","status":"publish","type":"post","link":"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/","title":{"rendered":"Gluten-free Pumpkin Oatmeal Scones"},"content":{"rendered":"\n<p>These gluten-free Pumpkin Oatmeal scones are a fun take on scones, with Fall flavors. <strong>Pumpkin pie spices, pumpkin puree, and oats make these healthier baked goods<\/strong> completely delicious.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" data-pin-description=\"These gluten-free Pumpkin Oatmeal Scones are a healthier and fun twist on classic scones, Fall style. They're made with pumpkin puree, pumpkin pie spices, and instant\/quick cooking oats. Topped with a vanilla glaze, they're great for weekend breakfast, brunch, or even a light treat!\" data-pin-title=\"Gluten-free Pumpkin Oatmeal Scones\" src=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-683x1024.jpg\" alt=\"Scones on parchment paper on a pan.\" class=\"wp-image-8013\" srcset=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-683x1024.jpg 683w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-200x300.jpg 200w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-768x1152.jpg 768w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-1024x1536.jpg 1024w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-1365x2048.jpg 1365w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-1-scaled.jpg 1707w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">I&#8217;ve got ANOTHER pumpkin scone recipe coming your way!<\/h2>\n\n\n\n<p>Last year I shared the recipe for my gluten-free <a href=\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-scones-with-chocolate-glaze\/\">Pumpkin Scones with Chocolate Glaze<\/a>. This time around, I&#8217;m going for something a little healthier with these Pumpkin Oatmeal Scones.<\/p>\n\n\n\n<p>These scones are <strong>made with classic scone ingredients, <\/strong>like:<\/p>\n\n\n\n<ul><li><a href=\"https:\/\/amzn.to\/3eRRpQA\">gluten-free all purpose flour<\/a><\/li><li>brown sugar<\/li><li>baking powder<\/li><li>salt<\/li><li>butter<\/li><li>milk<\/li><li>egg<\/li><\/ul>\n\n\n\n<p><strong>AND pumpkin puree, quick cooking\/instant oats and pumpkin pie spices. <\/strong><\/p>\n\n\n\n<p>Pumpkin puree is one of my favorite ingredients to add to scones (along with banana) because it gives such a great fluffy texture to them, but doesn&#8217;t cause them to spread. <\/p>\n\n\n\n<p>So you&#8217;re left with tall scones, with pockets of holes from the butter, and the best Fall spices.<\/p>\n\n\n\n<p>I mean, come on&#8230; you can top these with a little apple butter for some seriously killer Fall vibes. Or, you can go with vanilla or chocolate glaze on top.<\/p>\n\n\n\n<p>And they&#8217;re incredible with a cup of hot coffee (even better if it&#8217;s got pumpkin spice creamer in it!).<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" data-pin-description=\"These gluten-free Pumpkin Oatmeal Scones are a healthier and fun twist on classic scones, Fall style. They're made with pumpkin puree, pumpkin pie spices, and instant\/quick cooking oats. Topped with a vanilla glaze, they're great for weekend breakfast, brunch, or even a light treat!\" data-pin-title=\"Gluten-free Pumpkin Oatmeal Scones\" src=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-683x1024.jpg\" alt=\"Six scones on a cooling rack.\" class=\"wp-image-8014\" srcset=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-683x1024.jpg 683w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-200x300.jpg 200w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-768x1152.jpg 768w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-1024x1536.jpg 1024w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-1365x2048.jpg 1365w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-3-scaled.jpg 1707w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">First things first, let&#8217;s talk pumpkin.<\/h3>\n\n\n\n<p>Be sure to use pumpkin puree (not pumpkin pie filling!).<\/p>\n\n\n\n<p><strong>You can use a pumpkin pie spice blend, or make your own<\/strong>. I like to make my own with 2 teaspoons of cinnamon, and 1\/4 teaspoon each of nutmeg, ginger, allspice and cloves. This will give you 1 tablespoon of pumpkin pie spice.<\/p>\n\n\n\n<p><strong>I also HIGHLY recommend using high quality spices. <\/strong>Spices in a glass container; not the cheapest plastic containers that you can find. If you need to, keep an eye out for sales (my local King Soopers has BOGO sales and I stock up then).<\/p>\n\n\n\n<p><strong>Use a high quality gluten-free all purpose flour blend<\/strong> (with xantham gum).<\/p>\n\n\n\n<p><strong>And, certified gluten-free <a href=\"https:\/\/amzn.to\/3grZhsn\">quick cooking\/instant oats<\/a>.<\/strong> These CAN be hard to find sometimes. If you can only find certified gluten-free rolled oats, you can use those too! <\/p>\n\n\n\n<p>Just add them to a blender (or food processor) and briefly blend them. This will process them a bit more, so they blend better into the scone batter. Straight rolled oats will make the scones too crumbly.<\/p>\n\n\n\n<p>Other than that, these are a pretty typical scone recipe. If you&#8217;ve made scones before, there&#8217;s nothing new or earth-shattering to this recipe (although I do put them in the freezer while the oven preheats, and that&#8217;s kind of weird but works really well!).<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" data-pin-description=\"These gluten-free Pumpkin Oatmeal Scones are a healthier and fun twist on classic scones, Fall style. They're made with pumpkin puree, pumpkin pie spices, and instant\/quick cooking oats. Topped with a vanilla glaze, they're great for weekend breakfast, brunch, or even a light treat!\" data-pin-title=\"Gluten-free Pumpkin Oatmeal Scones\" src=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-683x1024.jpg\" alt=\"Two scones on a plate. One with bites taken out of it, to see the inside.\" class=\"wp-image-8017\" srcset=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-683x1024.jpg 683w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-200x300.jpg 200w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-768x1152.jpg 768w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-1024x1536.jpg 1024w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-1365x2048.jpg 1365w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-6-scaled.jpg 1707w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>You should be left with fluffy, thick, spiced, gluten-free Pumpkin Oatmeal Scones that are bursting with Fall flavors. These are great for a weekend breakfast, brunch, or even a light treat.<\/p>\n\n\n\n<p><strong>After you&#8217;ve tried them, let me know what you think! <\/strong>Are scones with pumpkin puree better than all others?! I sure think so. Leave a comment and rating, below.<\/p>\n\n\n\n<p><strong>If you love <em>all<\/em> scones, <\/strong>you might want to check out my gluten-free <a href=\"https:\/\/www.milehighmitts.com\/banana-oatmeal-chocolate-chip-scones-gluten-free-option\/\">Banana Oatmeal Chocolate Chip Scones<\/a>, <a href=\"https:\/\/www.milehighmitts.com\/gluten-free-peach-scones\/\">Peach Scones<\/a> and <a href=\"https:\/\/www.milehighmitts.com\/gluten-free-apple-cinnamon-scones\/\">Apple Cinnamon Scones<\/a> too.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-8010\" class=\"wprm-recipe-container\" data-recipe-id=\"8010\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-tastefully-simple\">\n\t<div class=\"wprm-recipe-image-container\">\n\t\t\t\t<div class=\"wprm-recipe-image\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-150x150.jpg 150w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-645x650.jpg 645w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-970x978.jpg 970w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-360x361.jpg 360w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-720x722.jpg 720w, https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-500x500.jpg 500w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t\t<div class=\"wprm-recipe-buttons\">\n\t\t\t<a href=\"https:\/\/www.milehighmitts.com\/wprm_print\/8010\" class=\"wprm-recipe-print wprm-color-accent\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<\/div>\n\t<\/div>\n\t<div class=\"wprm-recipe-name wprm-color-header\">Gluten-free Pumpkin Oatmeal Scones<\/div>\n\t\t<div class=\"wprm-recipe-times-container wprm-color-border\">\n\t\t\t\t<div class=\"wprm-recipe-time-container wprm-color-border\">\n\t\t\t<div class=\"wprm-recipe-time-header\">Prep Time<\/div>\n\t\t\t<div class=\"wprm-recipe-time\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">mins<\/span><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"wprm-recipe-time-container wprm-color-border\">\n\t\t\t\t<div class=\"wprm-recipe-time-header\">Cook Time<\/div>\n\t\t\t\t<div class=\"wprm-recipe-time\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">18<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">mins<\/span><\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-time-container wprm-color-border\">\n\t\t\t\t<div class=\"wprm-recipe-time-header\">Total Time<\/div>\n\t\t\t\t<div class=\"wprm-recipe-time\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">33<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">mins<\/span><\/div>\n\t\t\t<\/div>\n\t\t\t\t<div class=\"wprm-clear-left\">&nbsp;<\/div>\n\t<\/div>\n\t\t<div class=\"wprm-recipe-summary\">\n\t\t\t<\/div>\n\t<div class=\"wprm-recipe-details-container\">\n\t\t\t\t\t\t<div class=\"wprm-recipe-servings-container\">\n\t\t\t<span class=\"wprm-recipe-details-name wprm-recipe-servings-name\">Servings<\/span>: <span class=\"wprm-recipe-details wprm-recipe-servings wprm-recipe-servings-8010\">8<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-servings-unit\">scones<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"wprm-recipe-calories-container\">\n\t\t\t<span class=\"wprm-recipe-details-name wprm-recipe-calories-name\">Calories<\/span>: <span class=\"wprm-recipe-details wprm-recipe-calories\">248<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-calories-unit\">kcal<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"wprm-recipe-author-container\">\n\t\t\t<span class=\"wprm-recipe-details-name wprm-recipe-author-name\">Author<\/span>: <span class=\"wprm-recipe-details wprm-recipe-author\">Chelsea Green<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t<div class=\"wprm-recipe-ingredients-container\">\n\t\t<div class=\"wprm-recipe-header wprm-color-header\">Ingredients<\/div>\n\t\t\t\t<div class=\"wprm-recipe-ingredient-group\">\n\t\t\t\t\t\t<div class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name\">Pumpkin Oatmeal Scones<\/div>\n\t\t\t\t\t\t<ul class=\"wprm-recipe-ingredients\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">gluten-free all purpose flour<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">3\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">certified gluten-free quick cooking\/instant oats<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">brown sugar<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">pumpkin pie spice<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">salt<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">cold butter, diced (into pea-sized pieces)<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">pumpkin puree<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">milk of choice (skim, 2%, whole or almond)<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">egg<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t \t\t<div class=\"wprm-recipe-ingredient-group\">\n\t\t\t\t\t\t<div class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name\">Glaze<\/div>\n\t\t\t\t\t\t<ul class=\"wprm-recipe-ingredients\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">powdered sugar<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">milk of choice (skim, 2%, whole or almond)<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t \t \t<\/div>\n\t\t\t<div class=\"wprm-recipe-instructions-container\">\n\t\t<div class=\"wprm-recipe-header wprm-color-header\">Instructions<\/div>\n\t\t\t\t<div class=\"wprm-recipe-instruction-group\">\n\t\t\t\t\t\t<div class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name\">Pumpkin Oatmeal Scones<\/div>\n\t\t\t\t\t\t<ol class=\"wprm-recipe-instructions\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>To a large mixing bowl, add your flour, oats, brown sugar, baking powder, pumpkin pie spice and salt and whisk together till well combined.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>To the same bowl, add your diced butter and stir until each piece is covered by the dry ingredients.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>To another small mixing bowl, add your pumpkin puree, milk, and egg and whisk together till smooth. Add to your large mixing bowl and stir together till you have a shaggy dough (a little crumbly).<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Prepare a baking sheet with parchment paper on top.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Pour your scone dough onto your parchment paper and work the dough gently till you can form a smooth disc shape (about 1- 1\/2 inches tall).<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Using a sharp knife, cut the disc into 6-8 scones. Use a spatula and gently move the scones 1-2 inches apart on the pan. Place in the freezer.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Preheat your oven to 400.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Once your oven has heated, remove your scones from the freezer and bake them for 16-18 minutes (or till a toothpick inserted comes out clean). Let cool prior to drizzling the glaze on top.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t\t<div class=\"wprm-recipe-instruction-group\">\n\t\t\t\t\t\t<div class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name\">Glaze<\/div>\n\t\t\t\t\t\t<ol class=\"wprm-recipe-instructions\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>To a small bowl, add your powdered sugar and milk together and whisk till you have a smooth glaze. Add a little more milk or powdered sugar, as needed.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\"><p>Drizzle across the tops of your scones. Devour!<\/p><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t<div class=\"wprm-recipe-notes-container\">\n\t\t<div class=\"wprm-recipe-header wprm-color-header\">Recipe Notes<\/div>\n\t\t<p>Store these in an airtight container for up to a week, or on the counter for 1 day.<\/p>\n\t<\/div>\n\t\t<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>These gluten-free Pumpkin Oatmeal scones are a fun take on scones, with Fall flavors. Pumpkin pie spices, pumpkin puree, and oats make these healthier baked goods completely delicious. I&#8217;ve got ANOTHER pumpkin scone recipe coming your way! Last year I shared the recipe for my gluten-free Pumpkin Scones with Chocolate Glaze. This time around, I&#8217;m&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\">Read More<\/a><\/p>\n","protected":false},"author":2,"featured_media":8019,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[11,110,259,360,910],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gluten-free Pumpkin Oatmeal Scones - Mile High Mitts<\/title>\n<meta name=\"description\" content=\"Gluten-free Pumpkin Oatmeal Scones are filled with pumpkin puree, pumpkin pie spices, and oats, for a healthier Fall breakfast.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gluten-free Pumpkin Oatmeal Scones - Mile High Mitts\" \/>\n<meta property=\"og:description\" content=\"Gluten-free Pumpkin Oatmeal Scones are filled with pumpkin puree, pumpkin pie spices, and oats, for a healthier Fall breakfast.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\" \/>\n<meta property=\"og:site_name\" content=\"Mile High Mitts\" \/>\n<meta property=\"article:published_time\" content=\"2022-10-20T21:05:02+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-10-20T21:05:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1707\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Chelsea Green\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@milehighmitts\" \/>\n<meta name=\"twitter:site\" content=\"@milehighmitts\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Chelsea Green\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\"},\"author\":{\"name\":\"Chelsea Green\",\"@id\":\"https:\/\/www.milehighmitts.com\/#\/schema\/person\/76e54963f3b7d8ccbdbd87f613bbc6de\"},\"headline\":\"Gluten-free Pumpkin Oatmeal Scones\",\"datePublished\":\"2022-10-20T21:05:02+00:00\",\"dateModified\":\"2022-10-20T21:05:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\"},\"wordCount\":804,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.milehighmitts.com\/#\/schema\/person\/76e54963f3b7d8ccbdbd87f613bbc6de\"},\"image\":{\"@id\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.milehighmitts.com\/wp-content\/uploads\/2022\/10\/pumpkin-oatmeal-scones-4-scaled.jpg\",\"articleSection\":[\"All Recipes\",\"Breakfast\",\"Fall Breakfast\",\"Holiday Breakfasts\",\"Pumpkin\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\",\"url\":\"https:\/\/www.milehighmitts.com\/gluten-free-pumpkin-oatmeal-scones\/\",\"name\":\"Gluten-free Pumpkin Oatmeal Scones - 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