{"id":7528,"date":"2022-06-02T02:05:03","date_gmt":"2022-06-02T02:05:03","guid":{"rendered":"https:\/\/www.milehighmitts.com\/?p=7528"},"modified":"2022-08-26T16:52:46","modified_gmt":"2022-08-26T16:52:46","slug":"gluten-free-baked-chocolate-donut-holes","status":"publish","type":"post","link":"https:\/\/www.milehighmitts.com\/gluten-free-baked-chocolate-donut-holes\/","title":{"rendered":"Gluten-free Baked Chocolate Donut Holes"},"content":{"rendered":"\n

Gluten-free Baked Chocolate Donut Holes are light, fluffy, lightly chocolate flavored, and coated in glaze. They’re made easily in a mini muffin pan, so you don’t even need to buy a special donut maker.<\/p>\n\n\n\n

\"Chocolate<\/figure>\n\n\n\n

Chocolate, cake-like donuts always have a place in my heart.<\/h2>\n\n\n\n

And, my stomach too of course. \ud83d\ude42<\/p>\n\n\n\n

I love to bake my own donuts at home. You can make them pretty quick, whatever flavor you like, and coat them in your favorite sprinkles.<\/p>\n\n\n\n

I’ve already shared recipes for:<\/p>\n\n\n\n